Bachelor
🇮🇹
BSc in Food Science and Technology
DERECE
Bachelor
DİL
English
SÜRE
3 years
ÜCRET
€800–2,500/year
Detaylı Bilgi İçin Danışmanla Görüş
Bu program için uygun danışman saatlerinden birini seçip birebir görüşme planlayın.
Danışman ile Görüşme Planla→Fakülte
Department of Agriculture, Food, Environmental and Animal Sciences
Alan
Food Science
Öğrenim Ücreti
1600
Katılım
On Campus
Tez
Hayır
Burs Özeti
ARDISS Friuli grants, Consorzio Prosciutto di San Daniele scholarships, Erasmus+.
Özet
Food science bachelor's in a region celebrated for exceptional PDO/PGI products: Prosciutto di San Daniele (competing directly with Parma ham), Montasio cheese, Frico cheese, Gubana sweet bread, and frico. Industry practicals conducted at San Daniele curing houses (Dok Dall'Ava, Principe di San Daniele), Lattebusche dairy, and Surgital pasta processing facilities.
Genel Kabul Şartları
High-school diploma with chemistry/biology; IELTS ≥ 6.0. Admission test (TOLC-AV).
Müfredat
Food chemistry, food microbiology, food technology, sensory science, HACCP, food law, packaging technology.
Kariyer Çıktıları
Food technologist, quality assurance specialist, product developer, food safety auditor, sensory scientist.